Verde Catering offers the ultimate experience in complete catering service for any activity or event.
UNT’s own Executive Chef has created hors d’oeuvre packages, luncheon entrees, or exquisite dinner menus from which to choose. Or, should you desire, he will gladly customize a menu for your event. To view the entire offerings of the Verde Catering Guide, click here.
The friendly and experience Verde Catering Staff will provide all your catering needs with style and professionalism.
To relieve the stress of planning an event, allow the Event Planning & Scheduling Services staff of experienced Event Coordinators to assist you with every detail. Please call our office at (940) 565-3804 to set up a consultation today. We welcome the opportunity to serve you!
Location: STUB 118
Phone: (940) 565-3804